Ibisobanuro
Buji yinkoni yera ikwiranye na Noheri, ibirori, ubukwe, ibirori, itorero, imitako yo munzu, kubaka ikirere nibindi nibindi.
Tuzagerageza uko dushoboye kugirango tuguhe ubuziranenge bwiza, igiciro cyo gupiganwa kimwe na serivisi zokurya.
Buji zometseho ndende kandi ndende;akenshi bikozwe no kwibiza ibishashara.Buji ntoya ni ndende, buji yoroheje, yaka igihe kinini, bitewe n'uburebure bwa buji
| Ibikoresho | 70% ibishashara bya paraffin + 30% acide stearic |
| uburemere | Buji 40g / 42g buji / 38g buji yera |
| uburebure | 19cm buji 20cm velas |
| Amapaki | 8pcs / agasanduku 30 agasanduku / ikarito |
| Maket | isoko rya Ethiopia, isoko rya djibouti |
| Amagambo y'ingenzi | 42g buji yera ya buji yo gushushanya urugo |
| Igihe cyo koherezwa | Iminsi 20-30 nyuma yo kwakira ubwishyu bwawe |
Menyesha
zirashobora gutandukana gato, udusembwa duto duto dushobora kuba duhari, bitagira ingaruka kumikoreshereze.
Ibyerekeye Kohereza
Byakozwe kubwawe gusa.Buji10-2Iminsi 5 yakazi yo gukora.Witegure kohereza muri 1Ukwezi.
Amabwiriza yo gutwika
1.INAMA NYINSHI:Buri gihe ujye urinda ahantu hateganijwe & burigihe guma guma!
2. ICYITONDERWA CY'IKIBAZO: Mbere yo gucana, nyamuneka gabanya wick kuri 1/8 "-1/4" hanyuma ubishyire hagati.Iyo wick imaze kuba ndende cyane cyangwa idashyizwe hagati mugihe cyo gutwika, nyamuneka uzimye umuriro mugihe, gabanya wike, hanyuma uyishyire hagati.
3. GUTWARA IGIHE:Kuri buji zisanzwe, ntuzitwike amasaha arenze 4 icyarimwe.Kuri buji idasanzwe, turasaba ko tutatwika amasaha arenze 2 icyarimwe.
4.KUBITEKEREZO:Buri gihe ujye ubika buji ku isahani idafite ubushyuhe cyangwa ufite buji.Irinde ibikoresho byaka / ibintu.Ntugasige buji yaka ahantu hatabigenewe kandi utagera kubitungwa cyangwa abana.
Ibyerekeye Twebwe
Tumaze imyaka 16 dukora ibikorwa bya buji.Hamwe nubwiza buhebuje kandi bwiza,
Turashobora kubyara hafi ubwoko bwose bwa buji kandi tugatanga serivisi zabigenewe.
